Showing posts with label benefit. Show all posts
Showing posts with label benefit. Show all posts
25.2.13
Green Tea Skin Benefits 7 Facts You Can't Ignore #4
Green Tea Skin Benefits #4:
Rejuvenate Skin Cells
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| Myungwon Organic Green Tea Farm in China |
One study, performed in 2003 by Dr. Stephen Hsu of the Medical College of Georgia Department of Oral Biology, found that green tea was able to rejuvenate old skin cells that were at the end of their life cycle.
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| Myungwon Organic Green Tea Farm in China |
To quote Dr. Hsu from his 2003 paper:
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| Myungwon Organic Green Tea Farm in China |
Thus, we report here for the first time, that at certain concentrations, EGCG or a mixture of the major green tea polyphenols stimulated aged keratinocytes to generate biological energy and to synthesize DNA, possibly for renewed cell division.
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| Myungwon Organic Green Tea Farm in China |
Therefore, green tea constituents may be useful topically for promoting skin regeneration, wound healing, or treatment of certain epithelial conditions such as aphthous ulcers, psoriasis, rosacea, and actinic keratosis.
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| Myungwon Organic Green Tea Farm in China |
Dr. Hsu commented afterwards:
“Cells that migrate toward the surface of the skin normally live about 28 days, and by day 20, they basically sit on the upper layer of the skin getting ready to die.”
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| Myungwon Organic Green Tea Farm in China |
“But EGCG reactivates them. I was so surprised.”
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| Myungwon Organic Green Tea Farm in China |
Green Tea And Skin - How EGCG Reactivate Dying Cells
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| Myungwon Organic Green Tea Farm in China |
green tea skinAlthough this is an amazing finding, it is too early to say what this means for consumers.
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| Myungwon Organic Green Tea Farm in China |
So don’t be fooled by claims that green tea “reverses the aging process,” as it has only been shown to do so for individual skin cells, not for the face as a whole.
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| Myungwon Organic Green Tea Farm in China |
Prevention is one thing. Turning back the clock is completely different!
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| Myungwon Organic Green Tea Farm in China |
However, green tea may help increase elasticity when used continuously, so it may help reduce the appearance of fine lines and wrinkles even if it can’t remove them completely.
Green Tea Skin Benefits 7 Facts You Can't Ignore #2
Green Tea Skin Benefits #2:
Neutralize UV Light
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| Myungwon Organic Green Tea Farm in China |
In several scientific studies, green tea extract was shown to neutralize the damage done by exposure to UV rays.
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| Myungwon Organic Green Tea Farm in China |
A 2000 study by Case Western Reserve University showed that green tea protects against sunburn. Volunteers had green tea extract applied to the skin on their buttocks, which was then exposed to solar radiation.
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| Myungwon Organic Green Tea Farm in China |
At a concentration level of 4 milligrams per 2.5 cm square of skin area,, the subjects obtained complete protection from sunburn. Some protection was observed at lower concentrations down to 1 milligram per cm square of skin area.
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| Myungwon Organic Green Tea Farm in China |
Since exposure to sunlight is a major factor that ages the skin, it is reasonable to assume that green tea cream could help prevent premature aging.
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| Myungwon Organic Green Tea Farm in China |
No one is advocating giving up your sunscreen in favor of green tea just yet, but green tea can definitely help enhance its effectiveness.
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| Myungwon Organic Green Tea Farm in China |
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| Myungwon Organic Green Tea Farm in China |
Green Tea Skin Benefits 7 Facts You Can't Ignore
Green Tea Skin Benefits #1:
Fight Free Radicals
Green tea contains a cocktail of potent antioxidants called catechins, which help fight damage caused by free radicals.
Free radicals are molecules that are missing an electron - they are inherently unstable, and always trying to steal an electron from the other molecules around them.
Free radicals can form in your skin for a variety of reasons, including exposure to toxins. However, the most common cause of free radicals in skin cells is UV radiation from sunlight, which causes up to 90% of all signs of premature aging.
Want to know why green tea is so indispensable as antioxidants?
Green Tea Antioxidants - 7 Reason Why They Are So Powerful
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| Myungwon Organic Green Tea Farm in China |
To be continue...
21.2.13
Instant Organic Green Tea Powder
Instant Organic Green Tea Powder The application of tea polyphone in human body health
（1）Anti-oxidation,anti-cancer and anti-radiation：tea polyphone can not only restrain the production of free radicals that harm celluar and active free radical protection system but also directly eliminate the free radicals and protect DNA. It has the effects of anti-aging, anti-mutation and anti-radicals. Therefore, tea polyphone can be applied to anti-aging health food, immune-enhancing health food, anti-cancer assistant curative medicine.
（2）Lipid lowering and fiber dissolution enhancing: tea polyphone has the effects of anti-coagulation, fibrinolysis enhanceing, low-density lipoprotein restraining, lowering cholesterol and triglyceride. Therefore, tea polyphone can be applied to assistant curing hyperlipidemia, high cholesterol, hypertension, cerebral thrombosis, coronary heart disease and obesity.
（3）Bacteriostatic and deodorization function: tea polyphone has the effects of restraining multiple bacteria, fungus, virus and mycoplasma and eliminating malodor. Therefore, tea polyphone can be applied to buccal tablet , oral and external use anti-bacteria medicine to prevent or cure buccal, intestinal and skin diseases as well as flu. It can also be applied to toothpaste and gum to prevent tooth decaying and halitosis.
（4）The application of tea polyphone in cosmetics: tea polyphone has the effects of anti-oxidation, anti-radiation and anti-bacteria. Therefore, tea polyphone can be applied to cosmetics or skin care products to not only avoid the oxidation of oil ingredients in cosmetics but also whiten skin and reduce the pigmentation as well as anti-UV radiation.
The application of tea polyphone in oil-contained food preservation
Hydroxybenzene in tea polyphenol hydroxybenze hydroxyl has the ability of providing H+ proton, capturing the free radicals that are formed by automatic oxidation, oxypolymerizing catechin compound, interrupting the serial reaction of free radicals so as to prevent the lipid from automatic oxidation of oil-contained food. It's the ideal natural substitute of anti-oxidants BHT, BHA and TBHQ. Therefore, tea polyphenol can be applied to the anti-oxidation preservation of oil-contained food including edible animal vegetable oil, salted and aseptic package meat products, oil-fried food. Meanwhile, it has the functions of anti-corruption and bacteria-eliminating that other anti-oxidants don't have. It also has multiple functions of restraining bacteria and anti-oxidation when applied to cold stored aquatic products.
The application of tea polyphone in feedstuff
Tea polyphone can be anti-oxidants of fowl and livestock feedstuff and meanwhile can improve the immune of pup and poult. The anti-bacteria can enhance the balance of intestinal microorganism and the anti-disease ability. It can reduce the lipid and cholesterol in meat and eggs and improve the meat quality and the taste after the fowl and livestock take tea polyphone. With the membrane separation technique and internationally leading resin chromatography technique, we can produce polyphones and catechins without any solvent. To meet the demands of different customers, we produce a variety of tea polyphone products with different specifications by special craftwork and advanced equipments. The safety of our products has reached the international advanced level. We also can produce the
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| Myungwon Extract Green Tea Powder (Catechin) |
（1）Anti-oxidation,anti-cancer and anti-radiation：tea polyphone can not only restrain the production of free radicals that harm celluar and active free radical protection system but also directly eliminate the free radicals and protect DNA. It has the effects of anti-aging, anti-mutation and anti-radicals. Therefore, tea polyphone can be applied to anti-aging health food, immune-enhancing health food, anti-cancer assistant curative medicine.
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| Myungwon Organic Green Tea Powder |
（2）Lipid lowering and fiber dissolution enhancing: tea polyphone has the effects of anti-coagulation, fibrinolysis enhanceing, low-density lipoprotein restraining, lowering cholesterol and triglyceride. Therefore, tea polyphone can be applied to assistant curing hyperlipidemia, high cholesterol, hypertension, cerebral thrombosis, coronary heart disease and obesity.
（3）Bacteriostatic and deodorization function: tea polyphone has the effects of restraining multiple bacteria, fungus, virus and mycoplasma and eliminating malodor. Therefore, tea polyphone can be applied to buccal tablet , oral and external use anti-bacteria medicine to prevent or cure buccal, intestinal and skin diseases as well as flu. It can also be applied to toothpaste and gum to prevent tooth decaying and halitosis.
（4）The application of tea polyphone in cosmetics: tea polyphone has the effects of anti-oxidation, anti-radiation and anti-bacteria. Therefore, tea polyphone can be applied to cosmetics or skin care products to not only avoid the oxidation of oil ingredients in cosmetics but also whiten skin and reduce the pigmentation as well as anti-UV radiation.
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| Myungwon Extract Green Tea Powder (Catechin) Product |
The application of tea polyphone in oil-contained food preservation
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| Myungwon Extract Green Tea Powder (Catechin) Product |
Hydroxybenzene in tea polyphenol hydroxybenze hydroxyl has the ability of providing H+ proton, capturing the free radicals that are formed by automatic oxidation, oxypolymerizing catechin compound, interrupting the serial reaction of free radicals so as to prevent the lipid from automatic oxidation of oil-contained food. It's the ideal natural substitute of anti-oxidants BHT, BHA and TBHQ. Therefore, tea polyphenol can be applied to the anti-oxidation preservation of oil-contained food including edible animal vegetable oil, salted and aseptic package meat products, oil-fried food. Meanwhile, it has the functions of anti-corruption and bacteria-eliminating that other anti-oxidants don't have. It also has multiple functions of restraining bacteria and anti-oxidation when applied to cold stored aquatic products.
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| Myungwon Extract Green Tea Powder (Catechin) Product |
The application of tea polyphone in feedstuff
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| Myungwon Organic Green Tea |
Tea polyphone can be anti-oxidants of fowl and livestock feedstuff and meanwhile can improve the immune of pup and poult. The anti-bacteria can enhance the balance of intestinal microorganism and the anti-disease ability. It can reduce the lipid and cholesterol in meat and eggs and improve the meat quality and the taste after the fowl and livestock take tea polyphone. With the membrane separation technique and internationally leading resin chromatography technique, we can produce polyphones and catechins without any solvent. To meet the demands of different customers, we produce a variety of tea polyphone products with different specifications by special craftwork and advanced equipments. The safety of our products has reached the international advanced level. We also can produce the
Why Organic Green Tea?
The reason that
we should have Organic Green Tea
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| Myungwon T-Coffee Product |
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| Myungwon Extract Green Tea Powder (Catechin) Product |
.Unfortunately, green tea cannot be cultivated easily without having the aid of chemical fertilizer and agricultural chemicals, Green tea can be more harmful to the consumers if it’s not properly regulated.
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| Myungwon Mate-Coffee Product |
.There fore it is very much necessary to consume organic green tea which acquire prominent endorsement such as IFOAM, USDA, JONA, etc of a trustworthy professional organic products company as a partner.
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| Myungwon Extract Mate Product |
20.2.13
Reason of Organic Green Tea
The reason that
we should have
organic green tea
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| Myungwon Organic Green Tea Farm in China |
If chemical fertilizers are used, green tea produces new buds fairly early in the growth process and attracts many insects to attack the new budding leaves within a 3 day period.
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| Myungwon Organic Green Tea Farm in China |
Hence, it is imperative for farmers to use insecticides along with the use of chemical fertilizers. In the case of fruits and vegetables, we are able to wash the produce with water or use the process of paring.
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| Myungwon Organic Green Tea Farm in China |
On the contrary, green tea leaves cannot proceed through these methods. The harvest of organic green tea leaves is directly extracted and processed for food and beverage products.
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| Myungwon Organic Green Tea Farm in China |
Due to safety and health concerns, it is necessary to provide “organic processed” green tea for our consumers.
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| Myungwon Organic Green Tea Pyramid Tea Bag Product |
Organic Green Tea
What is Organic??
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| Myungwon Organic Green Tea Farm in China |
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| Myungwon Organic Green Tea Farm in China |
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| Myungwon Organic Green Tea Farm in China |
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| Myungwon Organic Green Tea Farm in China |
Organic agriculture is the process of cultivating agricultural products without using any synthetic chemical material like chemical fertilizers, insecticides, germicide, herbicide, growth hormone agents, etc…and simply applying natural microorganisms.
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| Myungwon Organic Green Tea Farm in China |
The law enacts that organic agricultural products should be cultivated at the soil that does not use agricultural chemicals and chemical fertilizer over 3 years.
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| Myungwon Organic Green Tea Farm in China |
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| Myungwon Organic Green Tea Farm in China |
Bamboo Tea Information (Benefits)
Benefits of Bamboo Tea
- Bamboo Tea contains numerous antioxidants. These help slow down the aging process and can help cells regenerate and repair themselves. Many studies also suggest that antioxidants assist in preventing cancer.
- Bamboo Tea helps keep our mouths healthy. Compounds found in tea can fight cavities and help reduce plaque by killing or suppressing growth and acid production of cavity causing bacteria in our mouths.
- Bamboo Tea keeps you hydrated. Every cup of tea you drink (especially those lower in caffeine) counts as a cup of water towards your daily intake.
- Bamboo Tea may reduce the risk of stroke or heart attack by preventing the formation of dangerous blood clots in the arteries.
- Bamboo Tea can lower blood pressure. Studies have shown that drinking green tea daily can reduce your risk of hypertension by up to 50%.
- Bamboo Tea aids your digestive system. Used for thousands of years as an after-meal digestive aid, tea can also help relieve stomach cramps.
- Bamboo Tea may help prevent diabetes. There is some evidence to suggest that green tea might help lower the risk of getting Type 2 diabetes.
- Bamboo Tea boosts your immune system. A study comparing the immune activity levels of coffee drinkers vs. tea drinkers found that the tea drinkers have levels of up to five times higher
19.2.13
Bamboo Tea information (What is Bamboo tea?)
What is Bamboo Leaf's Tea?
Bamboo Leaf's Tea, from S. Korea, is not to be confused with Green Bamboo Leaf - Green Tea* which is from China.
The distinctive tastes of the two teas are in no way similar, and the teas are derived from two different sources.
How does it differ from green tea? This tea is alkaline, and rich in fiber and protein. Unlike green tea, it is caffeine-free. It has a light golden color and a bamboo aroma.
I received this tea set (see photo below) as a gift from a colleague, when I lived in Seoul, S. Korea; I find it to be a very light, smooth, refreshing tea.
It has a distinctive bamboo fragrance and a bamboo taste as well. Although, it may resemble a brewed green tea in appearance, there is no mistaking the taste and aroma of this tea for a green tea.
You can re-steep the bamboo tea leaves once or twice and the leaves will not get bitter. While most often sold in leaf form it can be purchased as a powder, and is also sold in tea bag form.
Often the powdered form is used as a food additive.
Just how new is this tea?
Bamboo Leaf's Tea is new to the tea market. It was as recently as 1994 that research on the health benefits of bamboo As a tea drinker, it is always nice to find a new tested tea.
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